5-Star Resort Head Steward BOLOGNA

5-Star Resort Head Steward
Bologna
Emilia Romagna, BOLOGNA

The opening 5-Star Resort "L'Affetto sul Lago di Garda" belonging to the international group "Hirmer Hospitality" is located in Salò on a verdant hillside overlooking the amazing Lake Garda.

This prestigious Resort houses 99 guest rooms and suites and is provided with 2 Restaurants, 1 Pizzeria, 2 Bars, a Meeting room and an innovative Wellness Center & SPA of 2, 000 square meters with 1 indoor and 2 outdoor swimming pools.

The Head Steward - Dishwashers Manager of the opening 5-Star Hotel "L'Affetto sul Lago di Garda" belonging to the international Hotel chain Travel Charme will report to the Executive Chef and coordinates the team of Dishwashers - Kitchen Stewards.

The Head Steward - Dishwashers Manager is in charge of all the Dishwashing operations: washing and maintaining clean all the flatwares, equipments and tools and will also guarantee that all kitchen surfaces are perfectly clean in compliance with HACCP and the Hotel standards, demonstrating passion for service, punctuality and team building.

**Duties and Responsibilities

- Supervising the washing and detailing of the thoroughly equipments, dishes, all material flatware, cutlery, crockery, kitchen vessels, refrigerating rooms and warehouses,

- Supervising the sweeping and mopping of the floors, assuring they are dry and clean at all times,

- Monitoring the cleaning of the back area in inspection-ready conditions in accordance with HACCP and the Hotel standards,

- Ensuring the whole kitchen is very tidy and clean, well maintained and organized at all times,

Adhering and training the team to all sanitation guidelines,

- Flexibility and synergical collaboration with the Chefs, Commis and the Apprentices, assisting them when necessary,

- Supervising the collection and removal of the trash from all areas of the kitchen, following the Hotel standards and the recycling procedure,

- Reporting any maintenance or hazard issues to the HR Manager and the Executive Chef,

- Punctuality, great attention to details, customer centricity, high team building.

**Benefits

We offer a full-time labour contract according to C. C. N. L.

Settore Turismo with high level compensation, 5-star canteen and breaks, high level learning activities, Food&Beverage discounts, Family&Friends discounts in the Resort, Fitness area free entrance in some slots, strategic position (just 1 km of distance from the Resort to Salò beaches, ferries pier, historic center and promenade), cleaning and ironing of the uniforms and career opportunities in a successful and international group.

The Hotel "L'Affetto sul Lago di Garda" is proud to be an equal opportunity workplace in compliance with the laws 903/77 and 125/91.

We don't discriminate on the basis of race, religion, colour, national origin, gender, sexual orientation, age, marital status or disability status.

- Hotel School diploma with high grade,

- Minimum 2 years´ work experience preferably at a high-level Restaurant/Hotel in the same role,

- Italian / English confidence is mandatory.

Other languages´ confidence is preferable (e. g.

German and Russian),

- Customer centricity, high attention to details, problem solving, punctuality, proactivity, flexibility and team working skills are a must,

- Availability to work 5 days per week, rotating on all shifts, also on weekends and holidays,

- Legal right to work in Italy.