Assistant Restaurant Manager Lazio

Assistant Restaurant Manager
Roma
Lazio, Lazio

Our hotel**:

A true Roman luminary between Piazza del Popolo and the Spanish Steps, the classical and cosmopolitan come together at Hotel de Russie. An enduring favourite of artists and writers, stars and politicians, Hotel de Russie was dubbed "paradise on earth" by French poet Jean Cocteau in 1917, and the accolade still stands today. Featuring a stunning Mediterranean tiered Secret Garden, the Stravinskij Bar, the De Russie Spa, exquisitely accompanied by stylish, luxury rooms.

**Your key responsibilities***:

Rocco Forte Hotels are a collection of iconic hotels that respects the individuality of location and its team members, encouraging them to be their natural selves while providing a local, authentic experience to our guests.

As a valued part of the Forte family, you will:

- Manage an outstanding team, ensuring excellent cooperating across departments whilst leading by example;

- Manage and support team members to ensure that five-star service standards are maintained at all times;

- Manage performance including delivering orientations, trainings to ensure overall quality and skills building;

- Oversee the Restaurant service supporting the Maître when needed;

- Support the Restaurant Manager in accomplishing human resources objectives by scheduling staff rotas, coaching, counselling and disciplining employees;

- Support the Restaurant Manager in reaching restaurant financial goals, in drafting inventory, in controlling stock level and costs;

- Support the Restaurant Manager in organising events in the Hotel under the F&B Manager supervision (e. g. banquets, weddings);

- Take ownership of decisions and actions including handling guest complaints and comments.

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**Who we are looking for**:

We are seeking enthusiastic and dedicated individuals who are passionate about celebrating the individuality of our hotels and guests. We are looking for team members who bring:

- High personal and professional standards

- Strong instincts when it comes to fulfilling the needs of guests

- Excellent communication skills with colleagues and guests

- English knowledge at Advanced level

- Knowledge of F&B management software (e. g. Quadranet)

- Professional experience in a similar role in 5 stars hotels and/or well-known restaurants

- Valid HACCP certification

- Certificate as Professional Sommelier and/ or gastronomy studies preferred

- Confidence and good nature in leading your team in a high-pressured environment

- Previous experience as trainer is a plus

- Preferable evidence of self-development through specialized courses, conferences/workshops

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**Why working with us**:

Being part of Rocco Forte Hotels means engaging in a career where passion and dedication are recognised and rewarded, making it an ideal place for those seeking growth and excellence in the hospitality industry.

Working with us provides access to the following perks:

- Fixed-term contract according to C. C. N. L. Settore Turismo

- Discounted rates across our collection of iconic hotels upon reaching 6 working months

- 50% discount at bars and restaurants

- 20% discount on wellness treatments at our Spa and on products "Irene Forte"

- Extensive learning and development opportunities

- Meals on duty, laundry of uniforms

- Social activities and events

- Recognition programs

- Annual awards