Chef/Culinary Instructor, Genoa, Italy GENOVA

Chef/Culinary Instructor, Genoa, Italy
Genova
Liguria, GENOVA

Manage your own calendar and accept bookings that work for your schedule. High EarningsBoost your earnings or replace your full-time job. Full SupportOur team does the marketing for you.

We also support you from profile creation to receiving your earnings. Are you searching for a position as a culinary instructor in Genoa that will lead to success?

Explore this opportunity to become a Chef Partner on Cozymeal.

Do what you love and teach cooking classes in Genoa while benefiting from a proven culinary platform's marketing expertise and professional support.

The demand for unique, fun, and healthy cooking classes taught by engaging and talented chef instructors in Genoa has never been higher.

With our help, you can harness that interest and create a lucrative and rewarding career.

While doing so, you'll enjoy immense flexibility in designing your menus and scheduling your calendar of classes.

This is an opportunity for culinary professionals that is like no other.

Reach out today and let's discuss our future partnership!Cozymeal is the #1 platform for culinary experiences & cookware in the US, Canada, and around the world.

Guests can book everything from cooking classes to corporate team building events to private chef services with local professional chefs.

Besides that, guests can also find on Cozymeal other culinary experiences & products, including food tours, mixology classes, wine tastings, cookware, and step-by-step recipe videos.

Cozymeal's platform is frequently used by consumers and some of the world's top companies in 120+ cities worldwide, and we have been featured in leading publications such as the Washington Post, Los Angeles Times, Fast Company, and Thrillist, among others. ENJOY THE MANY BENEFITS BY JOINING COZYMEAL, INCLUDING:Income potential of up to $12, 000/month (some make even more than that!

)Be your own bossSet your own schedule, deciding if you would like to work only 5 hours/week (Part-time) to 40 hours/week (Full-time)Access to a venue from which you can host your cooking classes.

This venue can also be your home. A comprehensive repertoire and ability to offer a variety of cuisines #J-18808-Ljbffr