Chef Freelance - Italy
Social network you want to login/join with: Responsibilities:
Execution of unit introductions, Academy meetings, and show cooking Support in planning and participation in exhibitions Application and culinary support to the Sales team, Dealers, or end Customers on a local level in collaboration with the Corporate Chef team Consultant for the Service department on application questions from end customers Management of ChefLine Application support for ConnectedCooking and reviewer of recipes Practical Experiences/Skills:
Long-time experience as a chef in a well-established hotel or restaurant with leadership experience Necessary previous experience in using RATIONAL units Excellent food and kitchen knowledge Experience in working at exhibitions preferred Sales experience is a plus Good knowledge of Italian; English is a plus Qualities:
Communicative and can present in a clear and customer-oriented way Excellent organizational skills for planning activities independently Customer-oriented Thinks and acts entrepreneurially, but with a strong team spirit Target- and quality-oriented Proactive communicator with all stakeholders Offer:
Collaboration contract as a Freelance, preferably with VAT invoice We look forward to receiving your application!
Your referral is also welcome.
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Informazioni dettagliate sull'offerta di lavoro
Azienda: Buscojobs Località: Roma
Lazio, LazioAggiunto: 17. 3. 2025
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