Forestis ***** | Head Sommelier (F/M/D) | Bressanone
To strengthen our young and motivated team at FORESTIS, we are looking for a full-time passionate Head Sommelier (f/m/d).
Your talents Successfully completed hotel or restaurant training Completed sommelier training Preferably experience in the upscale hotel or restaurant industry Passionate host and individual guest care Team spirit and willingness to help Open to new challenges and willing to constantly develop yourself further Good knowledge of German, Italian and English Your tasks Guest service and advice on the sale of wines Compilation of wine lists Maintaining the wine lists Carrying out wine and beverage training courses Supporting and ensuring the smooth running of the service FORESTIS employee benefits Working in one of the most beautiful places in the South Tyrolean Alps, in the middle of untouched nature in the UNESCO World Heritage Site of the Dolomites Pleasant working atmosphere and professional environment Depending on the position, full-time employment also possible in a permanent annual position At least one free overnight stay per year for each employee with additional person, depending on position Family & Friends rates on room rates Discounts in our stores, restaurants and spa Discounts at partner hotels (Small Luxury Hotels, Hideaway Hotels, Mr. & Mrs. Smith) Discounted season ski pass (Plose) Free e-bike rental Free e-car charging station 24h access to gym & pool at VALLAZZA Staffhouse Pay above the standard rate Regulated working hours within a 5 day week Provision and cleaning of employee clothing during employment Meals, also on days off, with breakfast, lunch and dinner incl.
soft drinks & coffee Option of accommodation in the new VALLAZZA Staffhouse: apartment with balcony and view of the Dolomites, TV and fully equipped kitchen, common room, rooftop terrace, ski room, underground car park Internal & external training opportunities through education & training courses Development opportunities and chances for promotion If you love nature and are ready to work with a great team to make the most wonderful time of the year as enjoyable as possible for our guests, we look forward to receiving your application with cover letter, resume and photo.
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