Junior Sous Chef/Sous Chef Lazio

Junior Sous Chef/Sous Chef
Roma
Lazio, Lazio

Who We Are

We are a collection of members' clubs, restaurants, hotels and cinemas, catering to those in the film, media, fashion and creative industries.

The company has unique ventures throughout the UK, USA, Canada, Europe and Asia, with new openings planned globally.

Soho House is a space for its diverse membership and teams to connect, grow, have fun and make an impact.

**The Role

We are currently looking for an outstanding Junior Sous Chef or Sous Chef to oversee the smooth running of the kitchen operations whilst delivering exemplary service, with the following duties:

- FOCUSING ON COMPANY STANDARDS: food preparation, storing and service

FOOD PREPARATION: organizing the preparation, delegating the tasks to the right people, keeping on training the chefs, checking the whole line before services and that the food is always prepared according to the recipes.

- STORING: checking the deliveries (quality of products, conformity) and that the food is stored according the HACCP rules.

- SERVICE: being on point about the timing of service, checking that the food served meets the standards in terms of quality, presentation, temperature and taste.

- ORDERING: Setting up orders through Adaco, being updated on ingredients costs, suppliers specifics, managing with the Purchase department related issues, if needed.

- PROBLEM SOLVING - Being guests orientated when making decisions

- INVENTORY - Support the Head Chef with the Inventory

- CLEANINGS - Making sure the kitchen is always clean and tidy, the wastage is differentiated accordingly with the local rules and communicate effectively with the KP's responsible person to make sure the kitchen, the BOH and the wastage area are always organized and clean.

- EVENTS - Supporting the Head Chef with the planning and delivering of events

- COOKHOUSES - Supporting the Head Chef with the planning and delivering of the Cookhouses

- AM/PM MEETINGS - Participating to the AM and PM meetings, in absence of the Head Chef

- BRIEFINGS - Organizing daily briefings with the floor team before the lunch and dinner service, in absence of the Head Chef

As part of our Soho House team your role is to make sure that our members have an amazing experience every time.

Possessing natural hospitality charm, we will give you a platform to connect, grow, have fun and make an impact.

When you join you will receive a load of amazing benefits, including:

- Discounts at Soho House globally, as well as Soho Home and Cowshed

- Annual Soho Friends Membership

- Enhanced Pension Scheme

- Private Health and Dental Care

- In conjunction with Soho Impact, take 3 days paid a year to support a charity of your choice.

- Cookhouse & House Tonic: Our Cookhouse & House Tonic programmes offer unique food and drink trainings, events and opportunities to inspire and educate.

- Team Events: From fitness sessions to cinema screenings and art classes, each month we hold a series of fun events which you can sign up to.

**Opportunities for all