Kitchen Porter - Aethos Sardinia Egna

Kitchen Porter - Aethos Sardinia
Egna
Trentino Alto Adige, Egna

Who We Are Extraordinary places, passionate people, and shared learning experiences: this is Aethos. We believe that traveling and hospitality should leave a lasting positive impact on the mind, body, and soul. That's the reason why we choose our locations very carefully and work together with people who want to be part of a community instead of just "having a job". Everyone who works at Aethos can make a personal impact on the community and company - great ideas can come from anywhere. We are a young and dynamic hospitality company that understands the value of time with friends and loved ones. We make a conscious choice towards sustainability and wellbeing, and the luxury of time and space. We stand for freedom from the stresses and anxieties of modern life. We want to be the first choice for anyone who seeks respite and refuge from the boring, the stressful, and the unsustainable. That's why we define hospitality differently: while all of our decisions should be made with the community and needs of our guests in mind, we always thrive to create a community that we want to be part of and that improves the world around us. We invite you to be part of our story. About Aethos Sardinia Situated in the charming town of Cannigione, Arzachena, Aethos Sardinia is not just a hotel; it is a luxurious residence. Our proximity to the most important centers of the Sardinia makes us a focal point for social events and glamorous evenings. Moreover, the allure of the most beautiful beaches of the region is just a short distance away. Aethos Sardinia is not just a place to stay, it's an experience waiting to unfold, it's Mediterranean-inspired elegance. Your journey at Aethos Sardinia is not just a job; it's an opportunity to be a part of an exquisite narrative. We believe in fostering a workplace where your skills are valued, your growth is nurtured, and where every day presents new opportunities to excel.

-n Essential Job Functions and ResponsibilitiesCleaning and washing dishes, utensils, pots, and pansEnsuring that all items are thoroughly cleaned and sanitizedCleaning and sanitizing kitchen tools, equipment, and appliancesEnsuring that surfaces are free of food debris and maintained in a hygienic conditionDisposing of kitchen waste and recycling materialsEmptying trash bins and ensuring proper waste separationSupporting chefs and kitchen staff with basic food preparation tasksWashing, peeling, or chopping vegetables, as directed by the kitchen teamCollaborating with chefs and kitchen personnel to maintain a smooth workflowCommunicating effectively with other kitchen team members Core CompetenciesFluent in English and Italian is a must. Has to be able to effectively communicate with all levels of employeesCan handle the pressure of a high volume, high energy venueMust be effective at listening to, understanding, and clarifying concerns raised by kitchen staff and hotel team membersMust be able to multitask and prioritize departmental functions to meet deadlinesMaintains a high standard of personal appearance and groomingMaintain a warm and friendly demeanor at all times What we offerAttractive development opportunities in a high-growth environment, domestically and internationallyFamily & Friends hotel rateFree gym & SPA usage

-nWe are very much looking forward to your application.

Even if you don't meet all the criteria, we would love to get to know you.

Application should be in English.