Maitre D'Hotel / Sommelier (All Gender) Ala

Maitre D'Hotel / Sommelier (All Gender)
Ala
Trentino Alto Adige, Ala

Introduction**:

**WE OFFER**:

- Staff

- & Family & Friends Rate

- Uniform Laundry Service

- Free F&B in the hotel

- Employee & Trainee Events

- 24/7 Medical Assistance

**YOUR CHALLENGE**:

We are looking for a highly skilled **Maitre d'Hotel (all gender)** with advanced Sommelier expertise to join our

managing the dining room service and ensuring an exceptional gastronomic experience for our

guests, with particular focus on wine selection and service.

-

Dining Room Management**: Coordinate and supervise the dining room team, ensuring impeccable, timely service that aligns with the high standards of the restaurant.

- ** Guest Reception and Service**: Greet guests, escort them to their tables, and provide them with an exclusive and personalized dining experience.

- ** Wine Expertise**: Offer expert advice to guests on wine selection, suggesting pairings, and ensuring a complete gastronomic experience.

- ** Wine List Management**: Curate and update the wine list, monitor stock levels, and manage wine availability.

- ** Service Supervision**: Organize the flow of service during shifts, ensuring smooth operations and maintaining high standards throughout.

- ** Training and Motivation**: Train dining room staff on service procedures, maintaining high levels of professionalism and courtesy.

- ** Quality Control**: Continuously monitor the quality of service and the guest experience, addressing any issues promptly and professionally.

**YOUR SKILLS**:

- Previous experience in Maitre d'Hotel and/or Sommelier roles in high-end restaurants.

- In-depth knowledge of the restaurant industry and wine expertise, with the ability to suggest wines and pairings with confidence.

- Sommelier certification (preferred but not mandatory).

- Excellent staff management and dining room coordination skills.

- Outstanding communication skills, empathy, and customer orientation.

- Ability to work effectively under pressure while maintaining high levels of professionalism.

- Knowledge of service techniques and food safety regulations.

- Fluent in both Italian and English; knowledge of additional languages (German) is a plus.

- Passion for hospitality and the wine industry.

**What We Offer**:

- A stimulating and dynamic work environment within a passionate and highly qualified team.

- Opportunities for professional growth and continuous training.

- Salary commensurate with experience.

**INTERESTED ?

**:

**Maritim Resort Calabria**:

**Via Matilde Serao 3

**87076 Villapiana Scalo

**Italy

contact person:

Ms Antonella Greco

position:

General Manager

phone number:

+39 3274134547