Pastry Chef Venezia

Pastry Chef
Venezia
Veneto, Venezia

Explore Pastry Opportunities at Hotel Danieli, Venice!

About Us:

Hotel Danieli is a renowned landmark that offers an unparalleled blend of history, elegance, and modern comfort.

Located along the Riva degli Schiavoni, just steps away from St. Mark's Square, our hotel provides guests with a unique and unforgettable experience.

Working at Hotel Danieli means being part of a dynamic team that values mutual respect and collaboration.

Positions Available for the 2025 Season:

Demi chef de Partie Patisserie (Full-time)Chef de Partie Patisserie (Full-time)

Location

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Venice, Italy

Job

Description

:

We are seeking dedicated and passionate pastry professionals to join our Food & Beverage team for the upcoming 2025 season.

The ideal candidates will have a strong background in pastry arts and a commitment to delivering high-quality desserts.

Responsibilities include:Preparing and creating a variety of pastries and desserts according to established recipes and standardsEnsuring all pastries are prepared in a timely and efficient mannerMaintaining a clean and organized kitchen environmentCollaborating with the pastry team to ensure smooth operations

Requirements

:

Previous experience in a similar roleStrong knowledge of pastry techniques and food safety standardsExcellent communication and teamwork skillsAbility to work in a fast-paced environmentWork authorization for the location is required

What We Offer

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Competitive salary and benefitsOpportunities for professional growth and developmentA supportive and respectful work environment

If you are interested in joining our team and contributing to the legacy of Hotel Danieli, please submit your resume.

Apply now and join our Team!