Pastry Chef Venezia

Pastry Chef
Venezia
Veneto, Venezia

Explore Pastry Opportunities at Hotel Danieli, Venice!About Us:Hotel Danieli is a renowned landmark that offers an unparalleled blend of history, elegance, and modern comfort.

Located along the Riva degli Schiavoni, just steps away from St. Mark's Square, our hotel provides guests with a unique and unforgettable experience.

Working at Hotel Danieli means being part of a dynamic team that values mutual respect and collaboration. Positions Available for the 2025 Season:Demi chef de Partie Patisserie (Full-time) Chef de Partie Patisserie (Full-time)Location:Venice, ItalyJobDescription:We are seeking dedicated and passionate pastry professionals to join our Food Beverage team for the upcoming 2025 season.

The ideal candidates will have a strong background in pastry arts and a commitment to delivering high-quality desserts.

Responsibilities include: Preparing and creating a variety of pastries and desserts according to established recipes and standards Ensuring all pastries are prepared in a timely and efficient manner Maintaining a clean and organized kitchen environment Collaborating with the pastry team to ensure smooth operationsRequirements:Previous experience in a similar role Strong knowledge of pastry techniques and food safety standards Excellent communication and teamwork skills Ability to work in a fast-paced environment Work authorization for the location is requiredWhat We Offer:Competitive salary and benefits Opportunities for professional growth and development A supportive and respectful work environmentIf you are interested in joining our team and contributing to the legacy of Hotel Danieli, please submit your resume. Apply now and join our Team!