Pizza Chef Milano

Pizza Chef
Milano
Lombardia, Milano

Main responsibilities are as follows**:

- Preparing delicious pizzas out of specific menu, based on both traditional and modern

- Baking a wide variety of pizza doughs, including thin crust, thick crust and cheese-stuffed

- Making fresh tomato, pesto and white cream sauces and slicing and chopping toppings and grill meats like chicken, ham and beef

- Cook appetizers, according to a specific menu

- Completing customer's orders considering special requests

- Maintain a clean cooking station and sterilize equipment

To be successful in this role, you should have experience with various pizza types and be available to work in a shift work.

We appreciate if you are team player, flexible and punctual person with ability to adapt to new conditions quickly and a fast learner.

Ultimately, you will help increase client satisfaction by preparing high-quality pizzas and at some point, take part in planning a menu and creating new pizza recipes together with a team.

**Requirements and skills

Experience in Italian cuisine!

- Work experience as a Pizza Chef or similar role in a restaurant

- Hands-on experience with preparing and baking pizza doughs

- Familiarity with professional kitchen equipment and brick or stone oven

- Understanding of food hygiene

- Good time-management skills

- Team spirit

- Flexibility to work in shifts, including weekends and evenings

- Diploma from a culinary school is a plus, but not mandatory

**Good English skills !

**Everyone is welcome to apply!

Looking forward to receiving your CV with a headshot and short cover letter!

**Job Types**: Full-time, Permanent

**Salary**: Up to €2, 500. 00 per month

**Experience**:

- Chef: 1 year (required)

**Language**:

- English (required)