Restaurant Supervisor - Gran Melia Palazzo Cordusio Milano

Restaurant Supervisor - Gran Melia Palazzo Cordusio
Milano
Lombardia, Milano

Press Tab to Move to Skip to Content Link Select how often (in days) to receive an alert: RESTAURANT SUPERVISOR - GRAN MELIA PALAZZO CORDUSIO Area:  Food & Beverage Location:  Milano, IT "The world is yours with Meliá"  Continuing at Meliá means advancing on a journey without borders, seizing the unlimited growth and development opportunities that our global family offers you.

It's knowing that the world is yours and that your chances to work in various countries are within your reach, all while still being part of our great family.

It is experiencing one of the most exciting journeys of your life, a journey where personal and professional growth will accompany you at every step.

Are you ready to take the reins of your professional career and explore new inspiring opportunities within Meliá?

REMEMBER: Before applying, you must inform your direct supervisor and/or Hotel Director, and your HR manager of your interest in participating in the internal selection process.

Your line manager will not have the authority to authorize or halt your application, but must be properly informed.

Key Responsibilities: Operations: Lead all restaurant operations, including inventory management, equipment maintenance, and adherence to hygiene and safety standards.

Oversee menus, promotions, and operational checks.

Economic-Financial: Manage the department's budget and financial performance, ensuring goals are met.

Human Resources: Support team development through training, promote employee wellness, and foster a positive work environment.

Customer Experience: Ensure exceptional service, handle customer incidents, and exceed guest expectations through personalized dining experiences.

Health & Safety: Maintain a safe work environment and comply with safety protocols.

Qualifications : Minimum 1 year of experience in a similar role.

Strong leadership, communication, and problem-solving skills.

Advanced knowledge of restaurant operations, POS systems, and Office 365.

Fluent in English (additional language skills a plus).

Degree in Hospitality or related field preferred.

At Meliá we are all VIP   Great professionals who make everyday life easier and exceptional.

From the junior to the most senior, all of them have unique and important qualities that make working at Meliá an opportunity for constant growth and a passport to create your future wherever you want.

Our warmth, proximity and passion for what we do make working at Meliá an unforgettable experience, full of emotional moments and always with the feeling that you belong to a big family where we have people like you, VIP  People.

At Meliá Hotels International, we are committed to equal opportunities between women and men in the workplace, with the commitment of management and the principles contained in Human Resources policies.

We also prioritize disseminating throughout the entire staff a corporate culture committed to effective equality, and raising awareness about the need to act jointly and globally.

We promote our commitment to equality and diversity , avoiding any kind of dicrimination, especially related to reasons of disability, race, religion, gender, or age.

We believe that diversity and inclusion among our employees are essential for our success as a global company.

Additionally, we support the sustainable growth of our industry through a socially responsible team.

In this sense, our motto is " Towards a sustainable future, from a responsible present ".

Thanks to al our collaborators, we make it possible.

If you want to be " Very Inspiring People ", follow us on:  #J-18808-Ljbffr