Restaurant Supervisor - Zaia - Aethos Milan
Who We Are**:
Extraordinary places, passionate people, and shared learning experiences: this is Aethos.
We believe that traveling and hospitality should leave a lasting positive impact on the mind, body, and soul.
That's the reason why we choose our locations very carefully and work together with people who want to be part of a community instead of just " having a job".
Everyone who works at Aethos can make a personal impact on the community and company - great ideas can come from anywhere.
We are a young and dynamic hospitality company that understands the value of time with friends and loved ones.
We make a conscious choice towards sustainability and well-being, and the luxury of time and space.
We stand for freedom from the stresses and anxieties of modern life.
We want to be the first choice for anyone who seeks respite and refuge from the boring, the stressful, and the unsustainable.
That's why we define hospitality differently: while all of our decisions should be made with the community and needs of our guests in mind, we always thrive to create a community that we want to be part of and that improves the world around us.
We invite you to be part of our story.
**About **Aethos Milan
Located in the popular Navigli district, Aethos Milan is part boutique hotel, part soulful culinary destination.
Our 32 refreshingly hip rooms and suites invite guests to experience Italy's most vibrant city in a space as warm as a second home.
ZAÏA is a new experience for Milan, a restaurant that draws its influences from diversified Mediterranean cuisines.
An addition to the city's expansive restaurant landscape.
We take our guests on a journey, always friendly and never distant in all our F&B outlets.
The Aethos' chefs bring international inspiration to classic Italian cooking and our mixologists take your tastebuds for a spin.
Aethos Milan is also home to the world-renowned Doping Bar, the perfect place to try a new and interesting cocktail and a private members club with a state-of-the-art gym, exclusive members dining and special events.
We are also in the process of launching a new all day healthy dining experience.
We are looking for forward thinking hospitality professionals to be part of our world-class team.
Come join us on this exciting journey!
**Overview**:
Step right up and join the greatest show in town - the world of restaurant supervision!
If you've ever dreamed of being more than just a manager, if you've imagined yourself as the conductor of a culinary orchestra, then this is the role for you.
Picture yourself as the superhero donning an apron, swooping in to save the day and ensure that our kitchen chaos remains a well-choreographed spectacle, leaving our guests' taste buds singing in harmony like a symphony of flavors.
**The Essence of the Role**:
- ** Staff Whisperer**: Have you ever been told you have the charm of a seasoned host?
Well, now's your chance to shine!
As our restaurant supervisor, you'll be the maestro of motivation, the sage of scheduling, and the guru of guidance, all while keeping our team spirits high enough to touch the ceiling.
- ** Customer Charmer**: Are you ready to be the face of hospitality, dazzling our guests with your warmth and wit?
From welcoming patrons like long-lost friends to handling any hiccups with the finesse of a magician pulling a rabbit out of a hat, you'll be the magician behind the curtain, ensuring that every dining experience is more magical than a fairy tale feast.
- ** Quality Control Enthusiast**: Do you have an eye for detail sharper than a chef's knife?
Then you'll be our guardian of gastronomy, ensuring that every dish leaving our kitchen is a work of art worthy of a Michelin star.
With your keen eye and impeccable standards, our guests will be licking their plates clean and coming back for seconds.
- ** Inventory Juggler**: Ready to play the ultimate game of kitchen Tetris?
As our inventory master, you'll be the wizard of warehousing, the keeper of the pantry, and the magician of management, ensuring that we never run out of our secret ingredients or find ourselves drowning in surplus supplies.
- ** Finance Ninja**: Are you prepared to tackle the financial frontier with the cunning of a fox and the precision of a mathematician?
With your expertise in budgeting and expense management, you'll keep our books balanced and our profits soaring higher than a chef's hat.
- ** Compliance Crusader**: Are you the type who enjoys navigating the labyrinth of regulations and policies?
Then you'll be our knight in shining armor, defending us from the dragons of non-compliance and ensuring that we operate with the integrity of a Michelin-starred establishment.
- ** Training Sensei**: Are you ready to mold our team into culinary virtuosos?
With your passion for teaching and mentorship, you'll transform our staff into a squad of service superheroes, equipped with the skills and knowledge to deliver an unforgettable dining experience every time.
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